Reny Picot by Old Europe Cheese is excited to announce our return to the 68th Summer Fancy Food Show, taking place June 28–30, 2026, at the Jacob K. Javits Convention Center in New York City. We invite retailers, distributors, foodservice professionals, brokers, and specialty food buyers to visit us at Booth 534 and discover what makes Reny Picot one of the world’s most trusted names in premium cheese.
As North America’s premier specialty food trade event, the Summer Fancy Food Show brings together thousands of industry professionals looking for innovative products, emerging trends, and valuable business partnerships. It is the perfect opportunity to experience the quality, craftsmanship, and flavor that have defined Reny Picot for generations.
Visitors to Booth 534 will have the opportunity to sample a selection of our award-winning cheeses, including our rich Double Crème Brie, indulgent Triple Crème Brie, traditional Camembert, flavorful Peppercorn Brie, Herb & Garlic Brie, and other gourmet favorites. Whether you’re expanding your specialty cheese selection or searching for products that help your customers stand out, our team is ready to help you find the right solutions for your business.
Beyond tasting exceptional cheese, the Summer Fancy Food Show offers an unmatched opportunity to connect with buyers, distributors, retailers, and industry professionals from around the world. We look forward to discussing new product opportunities, strengthening existing partnerships, and helping customers meet the growing demand for premium specialty cheese.
If you’re attending the 2026 Summer Fancy Food Show, make Booth 534 one of your first stops. We can’t wait to meet you, share our newest offerings, and show you why Reny Picot continues to be a favorite among cheese lovers and food professionals alike.
We look forward to seeing you in New York City at Booth 534!
Please note: The Summer Fancy Food Show is a trade-only event and is not open to the general public.
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Peppercorn Brie Stuffed Chicken with Herb Pan Sauce